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Changes of physical and chemical characteristics of plum fruits during ripening
In Croatia, plums occupy the third place with respect to the total fruit plantation area and the
volume of fruit production. The plum cultivars represented in Croatian orchards are often
commercially unattractive or sensitive to the PPV and their production is not competitive. A
plum breeding program in Germany has brought to development of several new cultivars of
plums (´Topstar´, ´Toptaste´, ´H…
Сътрудници
- Čmelik, Zlatko
Създател
- Dugalić, Krunoslav
Издател
- University of Zagreb. Faculty of Agriculture.
Тема
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Климат
Вид на обекта
- info:eu-repo/semantics/doctoralThesis
- text
Дата
- 2015-11-20
- 2015-11-20
Сътрудници
- Čmelik, Zlatko
Създател
- Dugalić, Krunoslav
Издател
- University of Zagreb. Faculty of Agriculture.
Тема
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Климат
Вид на обекта
- info:eu-repo/semantics/doctoralThesis
- text
Дата
- 2015-11-20
- 2015-11-20
доставчик на данни
Права за ползване на медиите в този обект (освен ако не е посочено друго)
- http://rightsstatements.org/vocab/InC/1.0/
Идентификатор
- https://dr.nsk.hr/islandora/object/agr:71
- https://urn.nsk.hr/urn:nbn:hr:204:035428
- https://repozitorij.unizg.hr/islandora/object/agr:71
- https://dr.nsk.hr/islandora/object/agr%3A71/datastream/TN/view/
Формат
- application/pdf
Език
- hrv
Предоставяне на държава
- Croatia
Име на колекцията
Публикуван за първи път в Europeana
- 2019-04-05T13:44:00.687Z
Последно актуализиран от предоставящата институция
- 2019-04-05T13:44:00.687Z