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Changes of physical and chemical characteristics of plum fruits during ripening
In Croatia, plums occupy the third place with respect to the total fruit plantation area and the
volume of fruit production. The plum cultivars represented in Croatian orchards are often
commercially unattractive or sensitive to the PPV and their production is not competitive. A
plum breeding program in Germany has brought to development of several new cultivars of
plums (´Topstar´, ´Toptaste´, ´H…
Colaboradores
- Čmelik, Zlatko
Criador
- Dugalić, Krunoslav
Editor
- University of Zagreb. Faculty of Agriculture.
Assunto
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Clima
Tipo de item
- info:eu-repo/semantics/doctoralThesis
- text
Data
- 2015-11-20
- 2015-11-20
Colaboradores
- Čmelik, Zlatko
Criador
- Dugalić, Krunoslav
Editor
- University of Zagreb. Faculty of Agriculture.
Assunto
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Clima
Tipo de item
- info:eu-repo/semantics/doctoralThesis
- text
Data
- 2015-11-20
- 2015-11-20
Instituição fornecedora
Declaração de direitos para os média neste item (a menos que especificado de outra forma)
- http://rightsstatements.org/vocab/InC/1.0/
Identificador
- https://dr.nsk.hr/islandora/object/agr:71
- https://urn.nsk.hr/urn:nbn:hr:204:035428
- https://repozitorij.unizg.hr/islandora/object/agr:71
- https://dr.nsk.hr/islandora/object/agr%3A71/datastream/TN/view/
Formato
- application/pdf
Língua
- hrv
País fornecedor
- Croatia
Nome da coleção
Publicado pela primeira vez na Europeana
- 2019-04-05T13:44:00.687Z
Última atualização da instituição fornecedora
- 2019-04-05T13:44:00.687Z