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Changes of physical and chemical characteristics of plum fruits during ripening
In Croatia, plums occupy the third place with respect to the total fruit plantation area and the
volume of fruit production. The plum cultivars represented in Croatian orchards are often
commercially unattractive or sensitive to the PPV and their production is not competitive. A
plum breeding program in Germany has brought to development of several new cultivars of
plums (´Topstar´, ´Toptaste´, ´H…
Medverkande
- Čmelik, Zlatko
Upphovsman
- Dugalić, Krunoslav
Utgivare
- University of Zagreb. Faculty of Agriculture.
Ämne
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Klimat
Typ av objekt
- info:eu-repo/semantics/doctoralThesis
- text
Datum
- 2015-11-20
- 2015-11-20
Medverkande
- Čmelik, Zlatko
Upphovsman
- Dugalić, Krunoslav
Utgivare
- University of Zagreb. Faculty of Agriculture.
Ämne
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Klimat
Typ av objekt
- info:eu-repo/semantics/doctoralThesis
- text
Datum
- 2015-11-20
- 2015-11-20
Tillhandahållande institution
Aggregator
Rättighetsmärkning för media i detta objekt (om inte annat anges)
- http://rightsstatements.org/vocab/InC/1.0/
Identifierare
- https://dr.nsk.hr/islandora/object/agr:71
- https://urn.nsk.hr/urn:nbn:hr:204:035428
- https://repozitorij.unizg.hr/islandora/object/agr:71
- https://dr.nsk.hr/islandora/object/agr%3A71/datastream/TN/view/
Format
- application/pdf
Språk
- hrv
Tillhandahållande land
- Croatia
Samlingens namn
Första gången publicerad på Europeana
- 2019-04-05T13:44:00.687Z
Sista uppdateringen från tillhandahållande institution
- 2019-04-05T13:44:00.687Z